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The Book and The Cook

A Collaborative Culinary Adventure 

October 20 – 26, 2008 


Here is the schedule of events from 2007.

Please check back in September for the 2008 schedule or CLICK HERE and register to receive e-mail updates as events are scheduled.

 

Monday, October 22

Restaurant Author Book Title Address Reservation Number  
Foie Gras... A Passion

2301 Fairmount Ave.

Philadelphia, PA

(215) 978-4545
 
 
           
           

 

Tuesday, October 23

Restaurant Author Book Title Address Reservation Number  
Forklore: Recipes & Tales from an American Bistro

1051 Conestoga Rd.

Bryn Mawr, PA

(610) 527-3200
 
Jill Ross
Cookbook de gustation from collection at The Cookbook Stall at Reading Terminal Market

820 S. 47th St

Philadelphia, PA

(215) 727-8247
 
           
           

Wednesday, October 24

Restaurant Author Book Title Address Reservation Number  
Cheese: A Connoisseur's Guide to the World's Best

306 Market St.

Philadelphia, PA

(215) 625-9425
 

Host chef Issiaka "Bamba" Konate and guest chef Dominique Macquet pose for a picture in the kitchen

Chef Dominique Macquet adds the finishing touches to one of his signature dishes

Dominique's Tropical Latitudes

401 Chestnut

Philadelphia, PA

(215) 925-0000

 

 

 

Peter Reinhart's

Whole Grain Breads

99 S. 17th Street

Philadelphia, PA

215.575.6930

David Rosengarten

Guest chef David Rosengarten dines with guests after creating the evenings menu

David Rosengarten Entertains:Fabulous Parties for Food Lovers

1030 N. 2nd St.

Philadelphia, PA

(215) 923-1313

Thursday, October 25

Restaurant Author Book Title Address Reservation Number  
David Joachim & Andy Schloss
Mastering The Grill

1835 Arch St.

Philadelphia, PA

(215) 636-9550
           

Friday, October 26

Restaurant Author Book Title Address Reservation Number  
Cooking

1005 Horsham Rd.

North Wales, PA

(215) 362-7500
 
Jonathan Waxman
A Great American Cook

1512 Walnut St.

Philadelphia, PA

(215) 545-2666

 

 

       
Host Susanna Foo and guest chef Jonathan Waxman pause for our cameras
         

Saturday, October 27

Restaurant Author Book Title Address Reservation Number  

Ligurian Kitchen: Recipes and Tales from The

Italian Riviera

232 King St.

Pottstown, PA

(610) 326-7400
 
           
           
           

Sunday, October 28

Restaurant Author Book Title Address Reservation Number  
Cecilia Chiang
The Seventh Daughter: My Culinary Journey from Bejing to San Francisco

175 E. Lancaster

Wayne, PA

(610) 688-7200
 
The New American Cooking

721 Skippack Pike

Blue Bell, PA

(215) 641-2660
 
The Italian-American Cookbook

7955 Oxford Ave.

Philadelphia, PA

(215) 725-6000