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Cookbooks are on sale at discounted prices!

Sale will continue as long as the limited supply lasts.

 

The Book and The Cook is pleased to offer a limited amount of books by chefs who have participated in our Caffe Society at Di Bruno Brothers events.  We are making them availabe at special prices exclusive to this site: 20% off list price, including shipping!  To purchase, please call us at 215-545-4543 or click on the book image to pay with a credit card via email (include credit card number, expiration date, name of card holder and phone number).

KEEP IT SEASONAL

by: Annie Wayte

THE BISTROS, PATISSERIES, AND WINE BARS OF PARIS

by: Daniel Young

YOUNG & HUNGRY

by: Dave Lieberman

THE TAILGATER'S COOKBOOK

by: David Joachim

list price: $24.95

our price: $ 19.96

list price: $22.95

our price: $18.36

list price: $14.95

our price: $11.96

DINNER FOR EIGHT

by: Dennis Landis

SOMETHING WARM FROM THE OVEN

by: Eileen Goudge

REAL LIFE ENTERTAINING

by: Jennifer Rubell

list price: $27.95

our price: $22.36

list price: $24.95

our price: $19.96

list price: $27.50

our price: $22

 

SPARKS IN THE KITCHEN

by: Katy Sparks

IT'S ABOUT TIME

by: Michael Schlow

SIMPLE SUPPERS

by: The Moosewood Collective

list price: $30

our price: $26

list price: $35

our price: $28.00

list price: $32.50

our price $26

A BAKER'S TOUR

by: Nick Malgieri

RECIPES: A COLLECTION FOR THE MODERN COOK

by: Susan Spungen

JEWISH HOLIDAY COOKBOOK

by: Joan Nathan

list price: $34.95

our price: $27.96

list price: $34.95

our price: $27.96

list price: $29.95

our price: $23.96